Thai Soup
Ingredient
1 onion 
125g chicken fillet
1 carrot grated
1/2 green and red pepper cubed
2 tsp green chille/ garlic masala
1 tsp salt
2 tbls exotic thai spice
1 tsp lemon pepper
1 pkt thick veg soup
1 pkt white onion soup
1 tin coconut cream
250 ml fresh cream
1 cup milk
Method:
1. Saute onion in ghee/oil.2. Add chicken, veg and spices.
3. Mix soups in cold water and add.
4. Add 4 cups of water and boil.
5. Lastly add coconut cream, fresh cream and milk
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